L’Orbe-rry

USTENSILS
– Coupette
– Shaker
– Strainer

INGREDIENTS
– 60ml L’Orbe Vodka x Caviar
– 7.5ml Raspberry Vinegar
– 7.5ml Crème de Cacao Blanc
– 6 Raspberries
HOW TO DO IT
Muddle 3 raspberries in the shaker before adding L’Orbe, the raspberry vinegar and the crème de cacao blanc. Shake with ice, and fine strain into a coupette. Garnish with 3 raspberries on a stick.