Las Vegas

FIGLORBECarre

USTENSILS

– Coupette

LasVegas1

INGREDIENTS

– 50ml L’Orbe Vodka x Caviar
– 7.5ml Suze
– 15ml Lemon Juice
– 10ml Agave syrup
– 3 Dill sprigs
– Cucumber
– 1/2 Egg white

HOW TO DO IT

Shake all ingredients with ice. Strain into a coupette glass. Garnish with a cucumber peel.